Description
Won’t turn brown! This productive tree bears gorgeous ruby red apples with a snowy center that won’t brown in salads. Also perfect for pies and cider. Originates from Geneva, New York in 1898. Cold-hardy. Ripens in mid-September. Pollinator required: Choose another early or mid-blooming apple variety.
Excellent for eating, salads, sauces, baking, pies, good for freezing
Height/Width: Varies (estimated 12 – 15′ tall)
Harvest: Mid-September
Exposure: Full Sun
Zone: 4-6
Graphic & more info at https://www.applesfromny.com/